ANTIPASTI
$22.95
Cozze Marechiara
PEI Mussels, fennel, saffron tomato broth, crostini
$22.95
$19.95
Broccoli Rabe & Sausage
Esposito’s provolone parsley sausage, broccoli rabe, roasted long hot peppers
$19.95
$19.95
Calamari Fritti
Tender fried calamari with marinara Sauce & fresh lemon
$19.95
$18.95
Spedini alla Romano
Fried mozzarella, prosciutto and eggplant in an anchovy, olive and caper sauce.
$18.95
$17.95
Classic Caesar
Rustic croutons and shaved parmigiano cheese
$17.95
$3.95 each
Add: Fried Oysters
$3.95 each
$18.95
Raimondo’s Meatballs
Marinara, whipped ricotta, garlic bread
$18.95
$22.95
Polpo Marechiaro
Char-grilled Spanish octopus in homemade marechiaro sauce, fingerling potatoes, arugula &
$22.95
shaved ricotta salata
$19.95
Burrata
Marinated fire roasted peppers, roasted garlic, capers, olives, fresh burrata cheese with drizzle of olive oil & balsamic glaze
$19.95
$18.95
Beet Salad
Fresh arugula, fennel, toasted almonds, crumbled feta cheese, marinated beets
$18.95
$14.95
Stracciatella Soup
Italian egg drop soup, spinach, tortellini and parmesan
$14.95
$19.95
Zuppa di clams
Little neck clams in white wine lemon herb sauce & garlic crostini
$19.95
PIATTO PRINCIPALE
$68.95
Filetto di Manzo
Barrel cut filet, gorgonzola mashed potatoes, brandy peppercorn sauce and grilled asparagus
$68.95
$42.95
Gnocchi Bolognese
Potato dumplings, veal pork & beef hearty homemade meat sauce & gorgonzola béchamel
$42.95
$46.95
Flounder Francese
Local filet over spaghetti, oil, garlic, and broccoli rabe tossed with colossal crab and béchamel
$46.95
$47.95
Salmon Alla Oscar
Pan seared organic salmon in béarnaise sauce, garnished with crab béchamel served with grilled asparagus & garlic mashed potatoes
$47.95
$45.95
Parmesan Trio
Chicken, veal & shrimp with marinara and melted mozzarella served with rigatoni marinara
$45.95
$48.95
Pork Chop Calabrese
House brined chop, hot and sweet vinegar peppers, onions, crispy potatoes in a rosemary wine sauce with garlic mashed potatoes
$48.95
$43.95
Gamberi Oreganata
Gulf shrimp dusted with seasoned breadcrumbs in scampi sauce over broccoli rabe
$43.95
$66.95
Scallop Risotto
Pan seared jumbo sea scallops over a pancetta, asparagus and asiago risotto, chive oil and micro herbs
$66.95
$42.95
Pollo Sorrentino
Bell & Evan’s breaded chicken breast layered with fontina cheese, prosciutto, eggplant in sherry tomato pan sauce served with rigatoni marinara
$42.95
$68.95
Seafood Carbonara
Jumbo gulf shrimp, U-10 scallops, colossal crab meat, over bucatini pasta, pancetta, caramelized shallots, in crack black pepper parmesan cream sauce
$68.95
$43.95
Vitello Saltimbocca
Veal scallopini layered with prosciutto, fontina cheese, hard boiled egg in marsala sage pan sauce & garlic mashed potatoes
$43.95
$46.95
Potato Crusted Cod
Atlantic Cod filet topped with potato crust served with sautéed spinach in New England clam chowder sauce, little neck clams & garlic mashed potatoes
$46.95
DOLCE
$14.00
Chocolate peanut Butter Pie
Graham cracker crust, chocolate ganache peanut butter mousse served with chocolate ice cream.
$14.00
$14.00
Berries Zabaglione
Mixed berries topped with a Marsala custard.
$14.00
$14
Tiramisu
Espresso soaked lady fingers, rich whipped mascarpone cream & dusting of cocoa powder
$14
$14.00
Crème Brûlée
Bourbon Madagascar vanilla bean custard with a caramelized sugar crust. ( not available for take out )
$14.00
$8.00
Cannolis
Filled to order.
$8.00
$14
Cherry pistachio gelato
$14
$14
blueberry gelato
$14
Minimum one entree per person/ 3% surcharge fees on credit cards
20% Gratuity included for parties of 6 or more